The Wright Stuff

The Wright Group has won awards in recognition of its contributions to Ireland’s hospitality and nightlife in 2024. The group in Ireland operates 18 units, including the Marqette at Dublin Airport T1 and Wrights Anglers Rest in County Dublin. 

The company received seven awards across key categories, underscoring its commitment to excellence, innovation and people.

Ronan Galligan of The Wright Group was announced as the Winner of the Chief People Officer of the Year Award at the Business Post Leadership Excellence Awards. 

Wrights Cafe? Bar in Swords, County Dublin, was also on the winner’s podium at the recent National Irish Pub Awards when it was named Best Late Night Bar in Ireland. 

The group operates a portfolio of brands such as Hogs & Heifers, Gilbert & Wright, The Phoenix Park Cafe? and the recently opened Fruitality Juice and Smoothie Bar at Dublin Airport’s T2.  Two of these venues were recognised for their customer service excellence at the recent Fingal Business Awards 2024. Hogs & Heifers Swords was named Best Restaurant while Gilbert & Wright picked up the award for Best Bar/Pub 2024. 

Hogs & Heifers Liffey Valley also picked up Best Place to Eat at the South Dublin Chamber Awards 2024, and Erin William Waters from UCD Centra was awarded Rising Star and the Pride of Centra Awards 2024.

Marqette at Dublin Airport T1 was awarded best Airport Hospitality Provider at the recent Aviation Industry Awards, which celebrates excellence and innovation in the industry.

Despite a challenging year for the hospitality sector in Ireland, The Wright Group continues to navigate a successful path with its “out of the box” brands. Last year, the Group delivered 38% growth in revenues driven by strong sales and the successful opening of units in new markets and regions in Ireland, the group plans to continue to innovate for further growth in 2025.