Tipperary hurler Lar Corbett is rebranding his restaurant on Friar Street, Thurles.
Formerly known as 'Puccini's', the venue will now be known as 'Time Bistro', with a 'rebrand evening scheduled for this coming Saturday.
Corbett has recruited Marino Monterisi, a former Wicklow 'Chef of the Year' to head the new bistro.
The Abbey Tavern Howth is back on the market with an asking price of just under €1m.
The property is being sold on the instructions of receiver Tom Kavanagh of Kavanagh Fennell.
The pub is a long-established, traditional-style licensed premises of charm and character. Behind the distinctive facade is an 'olde-worlde' bar with original flagstone floor, timber-beamed ceilings and blazing fires.