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Top Trends on CATEX Table
CATEX, Ireland’s largest foodservice and hospitality event, returns to the RDS, Simmonscourt from Tu...

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Fellowship for Brian
Brian Bowler of the Montenotte Hotel, Cork was presented with an IHI Fellowship by Michael Mallon, c...

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Paul's Lifetime Achievement
Paul Boksberger was presented with a Lifetime Achievement Award at the IHI Founders Banquet

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Helen is a Fellow
Helen Fahy, head of quality and culture at The Doyle Collection receives her IHI Fellowship from Mic...

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Top Trends on CATEX Table
Fellowship for Brian
Paul's Lifetime Achievement
Helen is a Fellow

Bar and Restaurant Course

 DIT School of Culinary Arts and Food Technology, Cathal Brugha Street has announced  the commencement of a newly validated Higher Certificate in Bar and Restaurant 

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Management.  The programme will start in September 2018.  
The programme will prepare its graduates for the many  opportunities in the broader beverage and food industry.  The qualification will provide the graduate with a solid foundation for further career developments within the sector and graduates from the programme who may also wish to pursue further Degree-level qualifications within the college will be facilitated on successful completion of the Higher Certificate.  Further information is available at: This email address is being protected from spambots. You need JavaScript enabled to view it. 01 402 4344
 
 

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